Good morning everyone, this morning I am making bread for this week (and to increase the stock in the freezer) and thought about how many people marvel that I make homemade breads. I know that making homemade bread for your family may seem intimidating, and daunting and like you can’t do it. And trust me, when I was a little kid watching my mom make all of our bread from scratch I remember (even though I was 9 and under….when I was 9 we had a major life and lifestyle change and she didn’t cook or bake from scratch at home anymore after that) thinking that there was no way I could ever do that, and why would I want to because you can get perfectly good bread at the grocery store. And yes, I do find it ironic that people say the exact same thing to me today 🙂 Anyhow, here is a recipe that anyone can make. You don’t have to have any special equipment, no special pans, just a large mixing bowl, wooden spoon (or nylon, but preferably not metal) and the ingredients and a baking sheet (like you would use for cookies).
I have posted this recipe previously, so I’m just going to share the link. But when I wrote this recipe previously I wrote it including instructions for my bosch. Please just use a bowl, a spoon, and plastic wrap (to cover the dough). It really is easy and doesn’t require any special knowledge or special equipment.