Banana Oat Bran Muffins

11/26/05I woke up this morning in a baking mood, and have had 2 bananas just waiting to be baked into some muffins. SO, those muffins got used up today! 🙂

I got this recipe from, they were delicious!

Banana Oat Bran Muffins

Makes 12 muffins

1 1/4 c. flour (I used whole wheat pastry flour)
1 c. oat bran
1/2 cup sugar (I used 1/3 c. date sugar, and filled the measuring cup the rest of the way with sucanat)
1 T. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
3/4 C. skim milk
1/4 C. applesauce
1 tsp. vanilla
2 very ripe bananas, mashed
1 tsp. cinnamon (My addition)

Preheat oven to 400 degrees.

Combine all dry ingredients in a large bowl.

In a small to medium size bowl combine milk, applesauce and vanilla. Add in mashed bananas.

Add wet ingredients to dry, fold in being careful to not overmix.

Spoon into 12 muffin cups that have either been sprayed with non-stick spray or lined with cupcake/muffin liners.

Bake for 20 minutes. Muffins will be golden brown.

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